{"id":46407,"date":"2023-12-14T19:05:00","date_gmt":"2023-12-14T22:05:00","guid":{"rendered":"https:\/\/www.todoalfalfa.com.ar\/noticias\/?p=46407"},"modified":"2023-12-15T15:11:35","modified_gmt":"2023-12-15T18:11:35","slug":"como-potenciar-la-produccion-forrajera","status":"publish","type":"post","link":"https:\/\/www.todoalfalfa.com.ar\/noticias\/como-potenciar-la-produccion-forrajera\/","title":{"rendered":"\u00bfC\u00f3mo potenciar la producci\u00f3n forrajera?"},"content":{"rendered":"\n<p>En primer lugar, abord\u00f3 la visi\u00f3n de los forrajes conservados y explic\u00f3 que son un conjunto de actividades y recursos aplicados para un fin determinado como puede ser:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Recr\u00eda<ul><li>Reserva<\/li><\/ul><ul><li>Engorde<\/li><\/ul><ul><li>Lecher\u00eda<\/li><\/ul>\n<ul class=\"wp-block-list\">\n<li>Exportaci\u00f3n<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\n\n\n<p>Los productores tienen la necesidad de generar un salto cu\u00e1ntico para permear la nutrici\u00f3n, adaptarse los sistemas productivos, instalar el concepto de eficiencia, desaprender recetas para adaptar sistemas y procesos y definir los forrajes por uso, por costos, por categor\u00edas, por zonas y etapas productivas.<\/p>\n\n\n\n<p>Los forrajes conservados tienen actividades (procesos) que est\u00e1n ligados a objetivo productivo, que tienen proyecci\u00f3n de destino del forraje y para la toma de decisiones. Pero tambi\u00e9n hay recursos (tecnolog\u00eda) como <strong>maquinaria, c<\/strong>apital humano, capacitaciones, entre otros.<\/p>\n\n\n\n<p>Pero adem\u00e1s, la calidad de los forrajes definen el programa de alimentaci\u00f3n y el\u2026 negocio de las empresas ganaderas:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Consumo de alimentos<\/li>\n\n\n\n<li>Niveles de Producci\u00f3n<\/li>\n\n\n\n<li>Costos de Alimentaci\u00f3n<\/li>\n\n\n\n<li>Estrategia de alimentaci\u00f3n<\/li>\n\n\n\n<li>Rentabilidad<\/li>\n<\/ul>\n\n\n\n<p>Explica Cattani en un tramo de su exposici\u00f3n que \u201cno es posible tener dietas ideales y buenas que permitan altas producciones con reservas forrajeras de pobre o mala calidad, deficitarios en nutrientes.<\/p>\n\n\n\n<p>\u00bfCuales son los factores a tener en cuenta que influyen en la calidad del forraje?<\/p>\n\n\n\n<p>En primer Lugar:<\/p>\n\n\n\n<p>&#8211; Especie<\/p>\n\n\n\n<p>&#8211; Estado de madurez<\/p>\n\n\n\n<p><strong>\u00a0&#8211; <\/strong>Cosecha<\/p>\n\n\n\n<p>&nbsp;&#8211; Almacenaje<\/p>\n\n\n\n<p>&nbsp;Luego:<\/p>\n\n\n\n<p>&nbsp; Condiciones de suelo<\/p>\n\n\n\n<p>&nbsp; Fertilidad<\/p>\n\n\n\n<p>&nbsp; Variedad<\/p>\n\n\n\n<p>Tambi\u00e9n hay factores que influyen en el costo como la densidad de siembra, calidad del forraje y eficiencia y capacidad de la maquinaria.<\/p>\n\n\n\n<p>Hoy el mercado ofrece:<\/p>\n\n\n\n<p><strong>Fardos Peque\u00f1os<\/strong><\/p>\n\n\n\n<p>Calidad muy buena pero complicado para manejo en grandes escalas, \u00f3ptimo para ventas al menudeo o econom\u00edas regionales y para equinos sigue siendo la opci\u00f3n correcta<\/p>\n\n\n\n<p><strong>Mega Fardo<\/strong><\/p>\n\n\n\n<p>Excelente calidad y \u00f3ptimo para el traslado y el suministro; se define como el m\u00e9todo para comercializaci\u00f3n, con la limitante de costo\/ escala al momento de plantearlo para una explotaci\u00f3n<\/p>\n\n\n\n<p><strong>Rollos<\/strong><\/p>\n\n\n\n<p>Es el sistema m\u00e1s masificado. Si bien la calidad a veces se ve resentida, es el m\u00e9todo que por escala permite su adopci\u00f3n masiva<\/p>\n\n\n\n<p><strong>Heno Embolsado<\/strong><\/p>\n\n\n\n<p>Puntual y regional; facilita much\u00edsimo el suministro pero es muy dependiente de la disponibilidad de m\u00e1quinas y disponibilidad de forrajes; su calidad promedio puede ser discutida y depender\u00e1 de las condiciones al momento de confecci\u00f3n<\/p>\n\n\n\n<p>Aclara el ingeniero Agr\u00f3nomo que siempre se debe considerar que lo que define la calidad es el proceso y no el sistema<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img data-recalc-dims=\"1\" fetchpriority=\"high\" decoding=\"async\" width=\"796\" height=\"393\" src=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-15.jpg?resize=796%2C393&#038;ssl=1\" alt=\"\" class=\"wp-image-46408\" srcset=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-15.jpg?w=796&amp;ssl=1 796w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-15.jpg?resize=300%2C148&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-15.jpg?resize=768%2C379&amp;ssl=1 768w\" sizes=\"(max-width: 796px) 100vw, 796px\" \/><\/figure>\n\n\n\n<p>La siembra de alfalfa debe superar siempre los 15kg\/ha de densidad de siembra, cuando se supera esa densidad, aplicar siembras dobles (cuando la distancia entre surcos es mayor a 17 cm).<\/p>\n\n\n\n<p>Adem\u00e1s, para conservaci\u00f3n, buscar grupos cortos o con latencia (concentrar producci\u00f3n en \u00e9pocas de alta temperatura). En tanto que en gen\u00e9tica \u201cmoderna\u201d. Plantas que elongan y rebrotan poco antes de floraci\u00f3n.<\/p>\n\n\n\n<div class=\"wp-block-jetpack-slideshow aligncenter\" data-effect=\"slide\"><div class=\"wp-block-jetpack-slideshow_container swiper-container\"><ul class=\"wp-block-jetpack-slideshow_swiper-wrapper swiper-wrapper\"><li class=\"wp-block-jetpack-slideshow_slide swiper-slide\"><figure><img data-recalc-dims=\"1\" decoding=\"async\" width=\"766\" height=\"403\" alt=\"\" class=\"wp-block-jetpack-slideshow_image wp-image-46411\" data-id=\"46411\" src=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-17-1.jpg?resize=766%2C403&#038;ssl=1\" srcset=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-17-1.jpg?w=766&amp;ssl=1 766w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-17-1.jpg?resize=300%2C158&amp;ssl=1 300w\" sizes=\"(max-width: 766px) 100vw, 766px\" \/><\/figure><\/li><li class=\"wp-block-jetpack-slideshow_slide swiper-slide\"><figure><img data-recalc-dims=\"1\" decoding=\"async\" width=\"733\" height=\"384\" alt=\"\" class=\"wp-block-jetpack-slideshow_image wp-image-46412\" data-id=\"46412\" src=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-18-1.jpg?resize=733%2C384&#038;ssl=1\" srcset=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-18-1.jpg?w=733&amp;ssl=1 733w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-18-1.jpg?resize=300%2C157&amp;ssl=1 300w\" sizes=\"(max-width: 733px) 100vw, 733px\" \/><\/figure><\/li><li class=\"wp-block-jetpack-slideshow_slide swiper-slide\"><figure><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"523\" alt=\"\" class=\"wp-block-jetpack-slideshow_image wp-image-46413\" data-id=\"46413\" src=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-19-1.jpg?resize=1024%2C523&#038;ssl=1\" srcset=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-19-1.jpg?resize=1024%2C523&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-19-1.jpg?resize=300%2C153&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-19-1.jpg?resize=768%2C392&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-19-1.jpg?resize=1536%2C784&amp;ssl=1 1536w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-19-1.jpg?w=1600&amp;ssl=1 1600w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure><\/li><li class=\"wp-block-jetpack-slideshow_slide swiper-slide\"><figure><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"506\" alt=\"\" class=\"wp-block-jetpack-slideshow_image wp-image-46414\" data-id=\"46414\" src=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-20-1.jpg?resize=1024%2C506&#038;ssl=1\" srcset=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-20-1.jpg?resize=1024%2C506&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-20-1.jpg?resize=300%2C148&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-20-1.jpg?resize=768%2C379&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-20-1.jpg?resize=1536%2C758&amp;ssl=1 1536w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-20-1.jpg?w=1600&amp;ssl=1 1600w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure><\/li><li class=\"wp-block-jetpack-slideshow_slide swiper-slide\"><figure><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"516\" alt=\"\" class=\"wp-block-jetpack-slideshow_image wp-image-46415\" data-id=\"46415\" src=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-22-1.jpg?resize=1024%2C516&#038;ssl=1\" srcset=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-22-1.jpg?resize=1024%2C516&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-22-1.jpg?resize=300%2C151&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-22-1.jpg?resize=768%2C387&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-22-1.jpg?resize=1536%2C774&amp;ssl=1 1536w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-22-1.jpg?w=1600&amp;ssl=1 1600w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure><\/li><li class=\"wp-block-jetpack-slideshow_slide swiper-slide\"><figure><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"485\" alt=\"\" class=\"wp-block-jetpack-slideshow_image wp-image-46416\" data-id=\"46416\" src=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-23-1.jpg?resize=1024%2C485&#038;ssl=1\" srcset=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-23-1.jpg?resize=1024%2C485&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-23-1.jpg?resize=300%2C142&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-23-1.jpg?resize=768%2C364&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-23-1.jpg?resize=1536%2C728&amp;ssl=1 1536w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-23-1.jpg?w=1600&amp;ssl=1 1600w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure><\/li><\/ul><a class=\"wp-block-jetpack-slideshow_button-prev swiper-button-prev swiper-button-white\" role=\"button\"><\/a><a class=\"wp-block-jetpack-slideshow_button-next swiper-button-next swiper-button-white\" role=\"button\"><\/a><a aria-label=\"Pause Slideshow\" class=\"wp-block-jetpack-slideshow_button-pause\" role=\"button\"><\/a><div class=\"wp-block-jetpack-slideshow_pagination swiper-pagination swiper-pagination-white\"><\/div><\/div><\/div>\n\n\n\n<p>Valor Relativo del Forraje VRF:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Es un valor que sirve para clasificar los forrajes por su <strong>consumo potencial y digestibilidad<\/strong>.<\/li>\n\n\n\n<li>El <strong>consumo de materia seca<\/strong> se estima como un % del peso vivo.<\/li>\n\n\n\n<li>La <strong>digestibilidad de la materia seca <\/strong>se estima a partir de la FDA.<\/li>\n<\/ul>\n\n\n\n<div class=\"wp-block-jetpack-slideshow aligncenter\" data-effect=\"slide\"><div class=\"wp-block-jetpack-slideshow_container swiper-container\"><ul class=\"wp-block-jetpack-slideshow_swiper-wrapper swiper-wrapper\"><li class=\"wp-block-jetpack-slideshow_slide swiper-slide\"><figure><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"518\" alt=\"\" class=\"wp-block-jetpack-slideshow_image wp-image-46417\" data-id=\"46417\" src=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-28-1.jpg?resize=1024%2C518&#038;ssl=1\" srcset=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-28-1.jpg?resize=1024%2C518&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-28-1.jpg?resize=300%2C152&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-28-1.jpg?resize=768%2C389&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-28-1.jpg?resize=1536%2C778&amp;ssl=1 1536w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-28-1.jpg?w=1600&amp;ssl=1 1600w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure><\/li><li class=\"wp-block-jetpack-slideshow_slide swiper-slide\"><figure><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"505\" alt=\"\" class=\"wp-block-jetpack-slideshow_image wp-image-46418\" data-id=\"46418\" src=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-29-1.jpg?resize=1024%2C505&#038;ssl=1\" srcset=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-29-1.jpg?resize=1024%2C505&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-29-1.jpg?resize=300%2C148&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-29-1.jpg?resize=768%2C379&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-29-1.jpg?resize=1536%2C757&amp;ssl=1 1536w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-29-1.jpg?w=1600&amp;ssl=1 1600w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure><\/li><li class=\"wp-block-jetpack-slideshow_slide swiper-slide\"><figure><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"524\" alt=\"\" class=\"wp-block-jetpack-slideshow_image wp-image-46419\" data-id=\"46419\" src=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-33-1.jpg?resize=1024%2C524&#038;ssl=1\" srcset=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-33-1.jpg?resize=1024%2C524&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-33-1.jpg?resize=300%2C154&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-33-1.jpg?resize=768%2C393&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-33-1.jpg?resize=1536%2C786&amp;ssl=1 1536w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-33-1.jpg?w=1600&amp;ssl=1 1600w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure><\/li><\/ul><a class=\"wp-block-jetpack-slideshow_button-prev swiper-button-prev swiper-button-white\" role=\"button\"><\/a><a class=\"wp-block-jetpack-slideshow_button-next swiper-button-next swiper-button-white\" role=\"button\"><\/a><a aria-label=\"Pause Slideshow\" class=\"wp-block-jetpack-slideshow_button-pause\" role=\"button\"><\/a><div class=\"wp-block-jetpack-slideshow_pagination swiper-pagination swiper-pagination-white\"><\/div><\/div><\/div>\n\n\n\n<p>Resumen productivo<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Mayor disponibilidad de pastura para henificar:&nbsp; 1.772 Kg\/ha-a\u00f1o<\/li>\n\n\n\n<li>Mayor cantidad de Prote\u00edna Bruta disponible 557 KgPB\/ha-a\u00f1o<\/li>\n\n\n\n<li>Mayor cantidad de Mega calor\u00edas de Energ\u00eda Metab\u00f3lica disponible: 5.263 Mcal EM\/ha-a\u00f1o<\/li>\n\n\n\n<li><strong><u>283 kg carne\/ha\/a\u00f1o<\/u><\/strong><\/li>\n\n\n\n<li><strong><u>1425 litros de Leche\/ha\/a\u00f1o<\/u><\/strong><\/li>\n<\/ul>\n\n\n\n<p>Rastrillado (cenizas???)<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Humedad del forraje (alrededor del 30%)<\/li>\n\n\n\n<li>Velocidad de trabajo (no superar los 7 km\/h)<\/li>\n\n\n\n<li>Altura de trabajo (no barrer tierra o restos)<\/li>\n\n\n\n<li>Recorrido del forraje (minimizar recorrido e impactos)<\/li>\n<\/ul>\n\n\n\n<p>Copiado del terreno<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>El objetivo es barrer forraje no contaminado<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"521\" src=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-37-1.jpg?resize=1024%2C521&#038;ssl=1\" alt=\"\" class=\"wp-image-46420\" srcset=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-37-1.jpg?resize=1024%2C521&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-37-1.jpg?resize=300%2C153&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-37-1.jpg?resize=768%2C391&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-37-1.jpg?resize=1536%2C781&amp;ssl=1 1536w, https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2023\/12\/Foto-37-1.jpg?w=1600&amp;ssl=1 1600w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<p>Necesidad de juntar hileras<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Secado<\/li>\n\n\n\n<li>Capacidad de trabajo<\/li>\n\n\n\n<li>Costo<\/li>\n\n\n\n<li>P\u00e9rdidas<\/li>\n\n\n\n<li>Cenizas<\/li>\n<\/ul>\n<div class=\"todoalfalfa-final-de-la-nota\" id=\"todoalfalfa-4271380926\"><a href=\"https:\/\/www.whatsapp.com\/channel\/0029VbCBmFB9WtBxJsD3eC2i\" target=\"_blank\" aria-label=\"5\"><img src=\"https:\/\/i0.wp.com\/www.todoalfalfa.com.ar\/noticias\/wp-content\/uploads\/2026\/04\/5.gif?fit=728%2C90&#038;ssl=1\" alt=\"\"  width=\"728\" height=\"90\"   \/><\/a><\/div>","protected":false},"excerpt":{"rendered":"<p>El ingeniero agr\u00f3nomo Pablo Cattani de Espacio Forrajero brind\u00f3 una charla en el que abord\u00f3 las diferentes alternativas para producir forrajes. <\/p>\n","protected":false},"author":9,"featured_media":46421,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[3],"tags":[31,54,68,17,21],"class_list":["post-46407","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-heno-y-forrajes","tag-alfalfa","tag-forrajes","tag-heno","tag-pasturas","tag-produccion"],"yoast_head":"<!-- This site is optimized with the Yoast SEO 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